The common question asked about our Naked Red Velvet cake is how do we get it so "red"? If we told you we would have to kill you.. sorry! 

• Tradionally red or red brown in colour, ours is rich red, allowing you to choose your favourite icing to finish. 
• Approx 3 INCH high - can be frozen up to 3 months Shelf  Life in fridge 7 days 
• We suggest the best results for decorating is..
• Set your cake up cold from refrigerator - cutting - ganaching etc then decorate your cake at room temperature!

INGREDIENTS: Sugar, Wheat Flour, thiamine , folate ,cocoa powder, vegetable oil, antioxidant (307,320,322) vegetable fat emulsifiers (471,477,491,472b)  maltodextrin, potato flour, milk solids, salt, raising agents (341,450,500,541)natural flavor colour (120,102,110),vegetable gum (415),egg powder, Thickeners(1422&415) Humectant(420) whole egg, salt, Pregelatinised maize starch

SHELF LIFE: 10 Days stored below 5C OR 90 Days below -18c

ALLERGENS: Wheat, gluten, dairy soy Product may contain traces of  peanuts, or other nuts, Sesame seeds, milk & milk products & eggs in the Production process.

STORAGE CONDITIONS:  Store under refrigeration less than 5C

GMO STAT\US: To our knowledge and information the above product has Not been derived from genetically modified raw Ingredients.

ALLERGENS; Product may contain traces of Lupin, peanuts, or other nuts, wheat gluten, sesame seeds, milk & milk products & eggs used in the production process.